FOR 1 PLATE CHEESE MAGGIE
1 packet maggie small
1 small slice chopped onion
1 small slice chopped shimla mirch
1 small slice chopped tomato
1 packet maggie masala
15 ml cheese sauce
Now take a pan boil the water until steam is coming out and add maggie noodles , chopped vegetables , masala and cheese sauce to it and wait till all noodles and vegetables are perfectly loosed and the water soaked now pour the maggie in plate and ready to serve.